Scones These scones are a favourite. Remember to freeze your butter for a hour or more for best results! Cookie sheet 1 3/4 cups all-purpose flour1/4 cup white sugar4 tsp baking powder1/4 tsp salt5 tbsp butter, frozen & grated1/2 cup milk1/4 cup sour cream1/3 cup...
Tea Biscuits 2 cups all purpose flour2 tbsp white sugar1 tsp salt4 tsp baking powder1/2 tsp cream of tartar1/2 cup butter, frozen + grated1 cup milk Sift together flour, white sugar, salt, baking powder, and cream of tartarGrate in frozen butter and mix with a pastry...
There’s nothing quite like the comforting aroma of banana bread baking in the oven—and this moist and fluffy banana bread recipe is as easy as it is delicious. This updated version is made with Monk Fruit Sweetener Blend (sugarless) because we're making...
Looking for a delicious way to use up fresh zucchini? This moist and flavorful zucchini loaf is the perfect solution! Packed with wholesome ingredients and just the right touch of sweetness, it’s a simple, one-bowl recipe that’s great for breakfast, snacking, or even...